Catering Menu
Catering Services are available in half pan sizes (feeding up to 10-15 people) and full pan sizes (feeding up to 30 people). Pick up/delivery is available. There is a $25 delivery fee (up to 35 mil.) Questions about a special menu can always be inquired if there is something not listed on the menu. For wedding caterings please contact us.
Protein
Blackened Salmon, Lemon Butter Sauce (H $120/ F $240)
Filet Mignon (H $290, $580) Pan Seared Ribeye (H $275/ F$550)
Blackened Glazed Lamp Chops (H $300, F $600)
Grilled or Fried Shrimp (H $150/F $300) Lobster Tail (H $240/F $480)
Buttermilk Fried Chicken (H $120/F $240) Three Cheese Lasagna Beef/Pork (H $130/F $260)
Seared Pork Chop, Sauteed Apples, Chive Parmesan Gravy, Bacon Crumbles (H $146/ F $292)
Sweet Tea Brined Herb Roasted Chicken (1/4 chicken H $110/ F $220) (1/2 chicken H $220/F $440)
Chicken Wings (H $75/F $150) Flavors: Spicy Buffalo, Lemon Pepper, Bourbon BBQ, Jerk , Old Bay, Hot Honey, and Garlic Parmesan
Sides
Rice Pilaf (H $27/F $54) Housemade Brandy BBQ Meatballs (H $130/ F $160)
Glazed Carrots (H $53/F $106) Deviled Egg Salad (H $62/ F $124)
Garlic Herb Potatoes (H $42/F $84) Jalapeno Butter Pecan Deviled Egg (H $48/ F $95)
Three Cheese Macaroni Cheese (H $75/ F $150)
Black Eye Pea Salad (H $60/F $120)
Honey Orange Cornbread, Herb Butter (H $11/ F $22) Southern Salad (H $75/F $150)
Sauteed Green Beans, Roasted Tomatoes (H $62/ F $124)
Garlic Broccolini (H $62/ F $124)
Curry Chicken Salad (H $62/ F $124)
Stuffed Mushrooms (H $75/ F $150)
Desserts
(Serving sizes vary)
Caramelized Banana Pudding (12 servings $30/24 servings $60)
Sweet Potato Cheesecake (8 servings $60/ 16 servings $120, 8 mini servings $30/ 16 mini $60)
Strawberry Shortcake/Poundcake (8 servings $36/ 16 servings $72)